From the moment you’re greeted by our hostesses to your final bite of dessert, know that you are experiencing a fine dining tradition when you enjoy lunch or dinner at Carambola. With hacienda-style ambience, our restaurant seats 128 and is among the most celebrated on the island.
Featuring international cuisine with a Caribbean flair, our menu is sure to please even the most ornate palate. Start your meal with an exotic appetizer like Caribbean Spiny Lobster Salad. For your entrée, our chef will prepare favourites like Freshly Caught Caribbean Spiny Lobster or Beef Tenderloin. We also offer a full selection of Nigiri Sushi and Makimono Rolls. Be sure to leave room for our signature dessert, the Chocolate Marquisse.
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